Are you looking to maintain or improve your eye health? Along with regular eye exams, incorporating eye-healthy foods into your diet can help support your vision and overall eye health. From carrots to salmon, there are a variety of foods that contain essential vitamins and minerals that can benefit your eyes. Read on to discover the top 10 eye-healthy foods that you can start incorporating into your diet today.

Carrots are a well-known source of beta-carotene, which is converted into vitamin A in the body. Vitamin A is essential for good vision, as it helps the eye to adjust to changes in light. Regular consumption of carrots can help reduce the risk of developing night blindness and other eye conditions.

Leafy greens such as spinach, kale, and collard greens are rich in lutein and zeaxanthin, which are antioxidants that help protect the eyes from harmful light. These greens also contain vitamin C, another eye-healthy nutrient that supports the blood vessels in the eyes.

Fatty fish like salmon, trout, and mackerel are excellent sources of omega-3 fatty acids, which have been shown to lower the risk of developing age-related macular degeneration (AMD) and dry eye syndrome. Omega-3s also provide essential nutrients to the eyes, helping to maintain moisture and prevent dryness.

Eggs are a good source of lutein and zeaxanthin, as well as zinc, which plays a role in transporting vitamin A from the liver to the retinas in the eyes. Including eggs in your diet can help reduce the risk of cataracts and age-related macular degeneration, two common eye conditions.

Citrus fruits like oranges, lemons, and grapefruits are packed with vitamin C, an essential nutrient for maintaining healthy blood vessels in the eyes. Vitamin C also supports the connective tissues in the eyes, helping to reduce the risk of cataracts and other eye diseases.

Nuts and seeds such as almonds, peanuts, and sunflower seeds are rich in vitamin E, an antioxidant that helps protect the eyes from free radical damage. These healthy snacks also contain omega-3 fatty acids, which contribute to overall eye health and can help prevent age-related vision loss.

Bell peppers, especially the brightly colored ones like red, orange, and yellow, are high in vitamin C and beta-carotene, both of which contribute to eye health. These antioxidants help protect the eyes from damage caused by harmful light and promote overall eye health.

Sweet potatoes are a great source of beta-carotene, which the body converts into vitamin A. In addition to promoting good vision, vitamin A also supports the immune system and skin health. Including sweet potatoes in your diet can benefit not only your eyes but your overall well-being.

Lean beef is a good source of zinc, an essential mineral that plays a role in the health of the retina in the eyes. Zinc helps transport vitamin A from the liver to the retinas, where it produces melanin, a protective pigment in the eyes. The iron found in beef also contributes to overall eye health.

Berries such as blueberries, strawberries, and blackberries are packed with antioxidants like vitamin C and anthocyanins, which help protect the eyes from oxidative stress. Regular consumption of berries can help reduce the risk of developing cataracts and other age-related eye conditions.